Recipes Desserts Fruit Desserts Blueberry Dessert Recipes Single-Serve Blueberry Crisp 3.7 (3) 3 Reviews 2 Photos Blueberry crisp for one, no bake. Delicious. Recipe by bri h Published on June 19, 2020 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 2 Prep Time: 5 mins Cook Time: 5 mins Total Time: 10 mins Servings: 1 Yield: 1 serving Jump to Nutrition Facts Ingredients ¾ cup fresh blueberries 2 teaspoons white sugar 1 teaspoon all-purpose flour ½ teaspoon vanilla extract 3 tablespoons rolled oats 1 tablespoon brown sugar 1 tablespoon all-purpose flour 2 teaspoons butter, melted Directions Place blueberries, white sugar, 1 teaspoon flour, and vanilla extract in a microwave-safe bowl. Cook in a microwave oven for 30 seconds. Mix together oats, brown sugar, 1 tablespoon flour, and butter in another microwave-safe bowl. Cook in a microwave oven for 30 seconds and combine with berry mixture. Cook's Note: You can use frozen blueberries instead of fresh. Microwave for 1 minute instead. I Made It Print Nutrition Facts (per serving) 320 Calories 10g Fat 56g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 1 Calories 320 % Daily Value * Total Fat 10g 12% Saturated Fat 5g 27% Cholesterol 22mg 7% Sodium 64mg 3% Total Carbohydrate 56g 20% Dietary Fiber 4g 16% Total Sugars 33g Protein 4g Vitamin C 11mg 53% Calcium 30mg 2% Iron 2mg 8% Potassium 174mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved