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Caprese Skewers

Rated as 5 out of 5 Stars

"An elegant and easy take on a classic caprese skewer dish. Great for an appetizer at a dinner party. Serve with a small bowl of balsamic vinegar and good quality olive oil for dipping."
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15 m servings 4
Original recipe yields 24 servings (24 skewers)


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  1. Wrap each mozzarella ball with a basil leaf.
  2. Thread a tomato half, a basil-wrapped mozzarella ball, and another tomato half onto a skewer. Repeat until all tomatoes are on skewers. Sprinkle with salt and pepper.


  • Cook's Note:
  • You can use grape tomatoes instead of cherry, if desired.

Nutrition Facts

Per Serving: 4 calories; 0.1 0.7 0.3 0 8 Full nutrition

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Super simple, yet impressive appetizer. I love caprese skewers, and especially the presentation of this recipe with the halved tomatoes and wrapped mozzarella. I drizzled balsamic glaze and oliv...