Skinny White Chocolate Coconut Iced Coffee
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Ingredients2 h 5 m servings 63
Original recipe yields 1 servings (1 serving)
- Pour coffee in ice cube tray(s); place in freezer until frozen solid, 2 to 4 hours.
- Combine coffee cubes, coconut milk, white chocolate syrup, coconut syrup, and sugar substitute in a blender; blend until icy and frothy.
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Per Serving: 63 calories; 3.8 6.2 0.3 0 36 Full nutrition