Recipes Breakfast and Brunch Drinks White Chocolate Raspberry Latte 4.0 (1) 1 Review 1 Photo This latte is made with sugar-free syrup and soy milk for a low in calories delicious latte (but you need to omit the chocolate chips). Recipe by Yoly Published on June 8, 2019 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 1 Prep Time: 5 mins Cook Time: 5 mins Total Time: 10 mins Servings: 1 Yield: 1 serving Jump to Nutrition Facts Ingredients 1 tablespoon sugar-free white chocolate-flavored syrup (such as Torani®) 1 tablespoon sugar-free raspberry syrup (such as Torani®) 1 cup soy milk 2 tablespoons white chocolate chips (Optional) 1 teaspoon vanilla extract 1 cup coffee Directions Pour white chocolate and raspberry flavored syrups into a mug. Heat soy milk in a sauce pan over medium heat and bring to a simmer. Add white chocolate chips and vanilla extract. Using an immersion blender, froth milk. Pour into mug, holding the foam back with a spoon. Pour in coffee and add foam on top. I Made It Print Nutrition Facts (per serving) 273 Calories 12g Fat 29g Carbs 10g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 1 Calories 273 % Daily Value * Total Fat 12g 16% Saturated Fat 5g 27% Cholesterol 5mg 2% Sodium 158mg 7% Total Carbohydrate 29g 10% Dietary Fiber 2g 5% Total Sugars 23g Protein 10g Calcium 129mg 10% Iron 2mg 9% Potassium 409mg 9% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved