White Chocolate Raspberry Latte
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Ingredients10 m servings 273
Original recipe yields 1 servings (1 serving)
- Pour white chocolate and raspberry flavored syrups into a mug.
- Heat soy milk in a sauce pan over medium heat and bring to a simmer. Add white chocolate chips and vanilla extract. Using an immersion blender, froth milk. Pour into mug, holding the foam back with a spoon. Pour in coffee and add foam on top.
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Per Serving: 273 calories; 12.2 28.5 9.8 5 158 Full nutrition