-
-
My review
Freekeh Energy Balls
1 made it |
0 reviews
| 1 photos
0
Freekehlicious
"Freekeh is an ancient grain from North Africa that is the perfect base for energy balls. A great power snack or breakfast on the go."
Added to shopping list.
Go to shopping list.
Ingredients
1 h 25 m servings 161Original recipe yields 20 servings (20 energy balls)
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Combine water and salt in a saucepan and bring to a boil over medium-high heat. Add freekeh, cover, and reduce heat to medium-low. Simmer until liquid is absorbed, about 20 minutes. Remove from heat and let stand for about 5 minutes. Allow to cool completely, about 1 hour.
- Combine 2 cups cooked freekeh, peanut butter, cocoa nibs, goji berries, coconut oil, and honey in a bowl. Mix everything into a large ball, cover, and freeze for 10 minutes.
- Roll into small bite-sized balls using moist hands. Store in the refrigerator.
You might also like
Footnotes
- Cook's Note:
- You can also use almond butter instead of peanut butter and chocolate chips instead of cacao nibs, or a mixture of both.