-
-
My review
Home-Style Vegetarian Baked Beans
0
ROBIN JOYE
"This is a very flavorful vegetarian baked beans recipe that is always a hit. You can add meat if you want, but we find it isn't necessary. The smoky, spicy flavor is perfect, and it is a snap to prepare!"
Added to shopping list.
Go to shopping list.
Ingredients
35 m servings 243Original recipe yields 8 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Heat olive oil in a large saucepan over medium heat. Add green bell peppers and green onions; cook and stir until slightly cooked, about 2 minutes. Stir in vegetarian baked beans, kidney beans, ketchup, red wine vinegar, brown sugar, chili powder, garlic powder, and liquid smoke flavoring.
- Reduce heat and let simmer, uncovered, until completely heated, about 15 minutes.
You might also like
Nutrition Facts
Share
Explore more
Reviews
Read all reviews 1Most helpful
Most positive
Least positive
Newest
6/18/2019
Made as written and these were good but a little too sweet for me. I recommend subbing the ketchup for BBQ sauce and then you can eliminate the brown sugar and liquid smoke altogether. Just my t...