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Ingredients8 h 10 m servings 263
Original recipe yields 4 servings
- Combine water, milk, oats, apple, brown sugar, butter, cinnamon, and salt in a slow cooker; mix well.
- Cook oatmeal on Low for 1 hour. Reduce heat to Simmer or Warm and cook for 7 to 8 hours.
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- Cook's Note:
- You can substitute maple syrup or other desired sweetener for brown sugar.
Per Serving: 263 calories; 8.1 41.5 7.2 16 207 Full nutrition
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