Oreo® Loaf Cake

Name: Oreo® Loaf Cake
Prep time: 15 min
Cook time: 40 min
Total time: 85 min
Yield: 1 8x4-inch loaf
Ingredients: cooking spray; 1 ½ cups all-purpose flour; 2 teaspoons baking powder; ½ teaspoon salt; ¾ cup white sugar; 3 large eggs; ½ cup vegetable oil; 1 teaspoon vanilla extract; ¾ cup sour cream; 1 ¼ cups crushed chocolate sandwich cookies (such as Oreo®), divided; ⅓ cup white chocolate chips; 1 tablespoon powdered sugar

Rating: 3.75 stars

12 Ratings
11 Reviews
7 Photos

An easy one-bowl sour cream loaf cake with a soft crumb and bursting with Oreos®.

By The Sweet and Sour Baker

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Recipe Summary

prep:

15 mins

cook:

40 mins

additional:

30 mins

total:

1 hr 25 mins

Servings:

Yield:

1 8x4-inch loaf

Nutrition Info

Directions

Step 1
Preheat the oven to 350 degrees F (175 degrees C). Grease an 8x4-inch loaf pan. Line with parchment paper, leaving a 2-inch overhang on all sides.

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Step 2
Whisk flour, baking powder, and salt together in a medium mixing bowl.
Step 3
Whisk sugar, eggs, oil, and vanilla extract together in another bowl until well combined. Whisk in the sour cream.
Step 4
Pour the sour cream mixture over the flour mixture; mix together with a rubber spatula. Fold in 1 cup crushed cookies. Pour batter into the prepared pan.
Step 5
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 40 to 50 minutes. Immediately top with white chocolate chips and remaining crushed cookies.
Step 6
Lift loaf out of the pan using the parchment paper overhang. Allow to cool before dusting with powdered sugar.

Nutrition Facts

Per Serving:

459 calories; protein 6.7g; carbohydrates 52.2g; fat 25.4g; cholesterol 80.8mg; sodium 374.1mg. Full Nutrition

Reviews (11)

Most helpful positive review

Anna

06/01/2019

I used milk chocolate chips instead of white chocolate chips. I think next time I will add the chips to the batter before baking. It was a hit with hubby and my friend. Read More

Helpful

(3)

Most helpful critical review

Carolyn Fields

05/27/2019

I made a double recipe and made two loaf cakes. This took 2/3 of a Family sized package of Oreos. I found the cake to be too dry. It had great flavor however... I will try it again and more carefully measure the flour and oil to see if I overdid it on the flour. With a scoop of vanilla ice cream I think it will be fine. Read More

Helpful

(1)

12 Ratings

5 star values: 3
4 star values: 5
3 star values: 2
2 star values: 2
1 star values: 0

Reviews: Most Helpful

Most Helpful Most Positive Least Positive Newest

Brittany Herrera

05/27/2019

Great recipe. I added the white chocolate chips to the batter with the oreo pieces and it turned out amazing. Read More

Helpful

(3)

Anna

06/01/2019

I used milk chocolate chips instead of white chocolate chips. I think next time I will add the chips to the batter before baking. It was a hit with hubby and my friend. Read More

Helpful

(3)

Carolyn Fields

05/27/2019

Helpful

(1)

kaolinite

05/28/2019

This is good but not amazing. I even added extra oreos and white chocolate chips in the batter and topping. The bread loaf itself needs to be sweeter like a cake and not so bland. Read More

Al Cohol

05/27/2019

I kept the recipe the same but I didn't have the white chocolate morsels or the powder sugar to garnish it for the finish (personally I thought it would be overkill on the sweetness factor). It still came out excellent with just enough sugary sweetness to make your mouth water. This recipe is a keeper. Read More

Miki

05/28/2019

It's just ok. Husband was very excited to try it. I think the cookies make it extra dry even with the sour cream. Read More

Lizzard

06/24/2019

Not sure why people are saying it dry or not sweet. Made this just like the recipe said and was perfect. Perfect balance of sweet. I have been requested to make it again Read More

Kate

05/28/2019

The batter tastes more like pancake batter than cake batter. If I tried it again I'd see if melted butter instead of oil made a difference but as it is so underwhelming I probably won't make it again. I was excited to make an Oreo treat for someone who is obsessed with Oreos. This was just a miss. Read More

Lori Baker

05/28/2019

Ice cream made it super! Read More

More Reviews

Back to Oreo® Loaf Cake

All Reviews for Oreo® Loaf Cake

- of Reviews

Oreo® Loaf Cake

Servings Per Recipe: 8
Calories: 459.3

% Daily Value *

protein: 13 %

carbohydrates: 17 %

dietary fiber: 4 %

sugars:

fat: 39 %

saturated fat: 36 %

cholesterol: 27 %

vitamin a iu: 5 %

niacin equivalents: 23 %

vitamin c:

folate: 15 %

calcium: 13 %

iron: 12 %

magnesium: 6 %

potassium: 3 %

sodium: 15 %

thiamin: 21 %

calories from fat:

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Reviews for: Photos of Oreo® Loaf Cake

1 of 11

All Reviews

Brittany Herrera

05/27/2019

Great recipe. I added the white chocolate chips to the batter with the oreo pieces and it turned out amazing.

Helpful

(3)

Anna

06/01/2019

I used milk chocolate chips instead of white chocolate chips. I think next time I will add the chips to the batter before baking. It was a hit with hubby and my friend.

Helpful

(3)

Carolyn Fields

05/27/2019

Helpful

(1)

kaolinite

05/28/2019

This is good but not amazing. I even added extra oreos and white chocolate chips in the batter and topping. The bread loaf itself needs to be sweeter like a cake and not so bland.

Al Cohol

05/27/2019

Miki

05/28/2019

It's just ok. Husband was very excited to try it. I think the cookies make it extra dry even with the sour cream.

Lizzard

06/24/2019

Not sure why people are saying it dry or not sweet. Made this just like the recipe said and was perfect. Perfect balance of sweet. I have been requested to make it again

Kate