Dukkah Roasted Potatoes


Dukkah is an Egyptian seasoning made with nuts, seeds, and spices, traditionally used as a dip for bread, along with olive oil. You should see what it does to roasted potatoes! Everyone has their favorite variation of dukkah. Many dukkah recipes are available online or look in ethnic markets or the international section of your grocery store. You may need to adjust the salt, depending on the saltiness of the dukkah you use.

Prep Time:
15 mins
Cook Time:
50 mins
Total Time:
1 hrs 5 mins
6 servings


  • 2 tablespoons olive oil

  • 2 tablespoons lemon juice

  • ¼ teaspoon salt

  • ¼ teaspoon pepper

  • 2 pounds red potatoes, cut into 2-inch cubes

  • 6 large cloves garlic, peeled and smashed

  • 3 tablespoons butter, melted

  • 3 tablespoons dukkah (such as Manitou Trading Company®)

  • salt to taste

  • 2 tablespoons chopped fresh parsley (Optional)


  1. Preheat the oven to 375 degrees F (190 degrees C).

  2. Whisk together olive oil, lemon juice, salt, and pepper in a small bowl.

  3. Place potatoes and garlic cloves in a 11x13-inch baking dish. Drizzle with olive oil mixture and toss to coat.

  4. Bake in the preheated oven for 40 minutes, stirring potatoes every 10 to 15 minutes.

  5. In a small bowl, mix butter and dukkah. Brush over potatoes, then return to the oven for an additional 10-15 minutes, or until potatoes are soft and golden. Sprinkle with salt and garnish with parsley.

Cook's Note:

If you are using smaller potatoes pieces (1 inch), decrease initial cooking time to 30 minutes before adding the dukkah mixture.

Nutrition Facts (per serving)

209 Calories
13g Fat
27g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 209
% Daily Value *
Total Fat 13g 16%
Saturated Fat 5g 23%
Cholesterol 15mg 5%
Sodium 197mg 9%
Total Carbohydrate 27g 10%
Dietary Fiber 3g 12%
Total Sugars 2g
Protein 4g
Vitamin C 19mg 93%
Calcium 29mg 2%
Iron 1mg 7%
Potassium 725mg 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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