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Ingredients10 m servings 414
Original recipe yields 10 servings (1 large bowl)
- Place packaged popcorn in the microwave; cook on high until popping begins to slow down, about 2 1/2 minutes.
- Mix 1 cup cheese puffs, 1 cup corn chips, and pretzels together in a large snack bowl using your hands. Pour popped popcorn into the bowl and mix once more. Mix in pepperoni and bacon bits lightly, making sure they don't pile at the bottom of the bowl. Season with salt.
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- Cook's Note:
- Substitute any of your favorite popcorn seasonings for salt, if desired.
- Editor's Note:
- Nutrition data for this recipe includes the full package amount of cheese puffs and corn chips.
Per Serving: 414 calories; 24.8 41.9 7 13 807 Full nutrition