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Ingredients10 m servings 99
Original recipe yields 8 servings (8 cups)
- Place popcorn in a bowl, preferably one with a lid. Pour melted butter over popcorn, shaking and tossing until popcorn is coated. Add Parmesan cheese, garlic powder, and chili powder. Toss again.
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Per Serving: 99 calories; 8.1 5.9 1.5 9 160 Full nutrition
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