30-Minute Pork Fried Rice
Original recipe yields 6 servings
Use what pork you have! Pork butt, pork shoulder, pork chops... I've made this with leftover Easter ham.
627 calories; protein 23.2g; carbohydrates 104.9g; fat 13.2g; cholesterol 60.7mg; sodium 533.9mg. Full Nutrition