Pasta with Chicken and Sun-Dried Tomatoes in Gorgonzola Sauce
Store-bought rotisserie chicken is combined with a light Gorgonzola and wine sauce, tossed with bow tie pasta, and topped with Parmesan cheese.
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Recipe Summary
Ingredients
8
Original recipe yields 8 servings
Directions
Nutrition Facts
Per Serving:
494 calories; protein 33.4g; carbohydrates 47g; fat 16.1g; cholesterol 91mg; sodium 954.6mg.
Full Nutrition