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My review
Chicken Nachos with Refried Beans
2
Jennifer Dunn
"A basic recipe for nachos with refried beans that can be modified to anything you have on hand, including leftovers!"
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Ingredients
20 m servings 520Original recipe yields 8 servings
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- US
- Metric
Directions
{{model.addEditText}} Print- Preheat the oven to 350 degrees F (175 degrees C). Line a large rimmed baking sheet with parchment paper.
- Pour tortilla chips onto the prepared baking sheet. Spread refried beans over the chips. Layer on chicken and jalapenos. Top with Cheddar cheese.
- Bake in the preheated oven until cheese is melted and bubbly, about 6 minutes.
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Footnotes
- Cook's Note:
- We have used different types of meat (taco meat, beef fajitas, crawfish, etc.) and they are all wonderful combinations.
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5/11/2019
Who doesn't love nachos? This is simple to throw together and will be devoured in minutes. I've been making these since I was a kid (minus the chicken) and the chicken added a nice touch. This r...