Peanut Butter-Banana Breakfast Cookies
For breakfast, I would have 5 or 6 of these cookies with soy milk. For a snack, 2 or 3 is good.
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Recipe Summary
Ingredients
60
Original recipe yields 60 servings
Directions
Cook's Note:
The batter should be thick but still pourable. If the batter is too wet and runs all over the cookie sheet, add some oat bran to thicken the batter.
Nutrition Facts
Per Serving:
71 calories; protein 1.9g; carbohydrates 6.9g; fat 4.3g; cholesterol 6.2mg; sodium 85.9mg.
Full Nutrition