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Healthy-ish No-Bake Cookies

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"These cookies with rice milk are not going to be as amazing as the no-bake cookies made with sugar, but they still satisfy a sweet tooth. A lot of recipes add vanilla, so it might be worth adding 1/2 to 1 teaspoon."
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Ingredients

45 m servings 64
Original recipe yields 36 servings (36 cookies)

Directions

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  1. Combine peanut butter, maple syrup, cocoa powder, rice milk, and sea salt in a saucepan over medium heat. Stir until heated through and cocoa has dissolved, 3 to 4 minutes. Remove from heat and stir in oats.
  2. Drop cookie dough by teaspoonfuls onto waxed paper. Let cool and set completely before serving, about 30 minutes.

Nutrition Facts


Per Serving: 64 calories; 2.5 9.4 2.1 0 18 Full nutrition

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