Vegan Oatmeal Cookies

Name: Vegan Oatmeal Cookies
Prep time: 15 min
Cook time: 17 min
Total time: 32 min
Yield: 5 dozen cookies
Ingredients: 1 ½ cups cashew milk; 1 ½ cups raw cane sugar; ½ cup spiced apple butter; ½ cup coconut oil; 1 teaspoon vanilla extract; 5 cups rolled oats; 2 ½ cups white whole-wheat flour; 1 teaspoon sea salt; 1 teaspoon baking soda; 2 cups walnut pieces

Rating: 4 stars

1 Rating
1 Review
1 Photo

These little beauties are down right delicious. Just lightly cinnamon-flavored from the apple butter, crunchy from the walnuts, and heart-healthy from the coconut oil (unflavored), lots of oats and whole grains, plus walnuts and cashew milk. Yum! Store cookies in an airtight container, if there are any left!

By JW

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Recipe Summary

prep:

15 mins

cook:

17 mins

total:

32 mins

Servings:

Yield:

5 dozen cookies

Nutrition Info

Directions

Step 1

Preheat the oven to 375 degrees F (190 degrees C). Line baking sheets or a jelly roll pan with parchment paper.

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Step 2

Mix together cashew milk, sugar, apple butter, coconut oil, and vanilla extract in a large bowl. Mix oats, flour, salt, and baking soda together. Stir oat mixture into cashew milk mixture until combined. Fold in walnuts. Spoon 1-inch balls of batter onto the prepared pan.
Step 3

Bake in the preheated oven until cookies are lightly brown on the bottom and no longer wet, 17 to 19 minutes. Let cool and serve.

Cook's Note:

I used homemade low-sugar cinnamon apple butter.

Nutrition Facts

Per Serving:

110 calories; 5.3 g total fat; 0 mg cholesterol; 71 mg sodium. 14.6 g carbohydrates; 2.1 g protein; Full Nutrition

Reviews (1)

Most helpful positive review

LadyChurchillUSA

06/29/2019

I actually halved the recipe because 5 cups of oatmeal seemed like it would make a lot of cookies. I followed the recipe exactly but did add an extra dash of cinnamon. These are very good but I think I would serve them with a dollop of applesauce as they are very crunchy. But I will definitely make them again and add them to my Christmas cookie list. And by the way they smell heavenly while baking. Read More

1 Ratings