Coconut Cookies

Name: Coconut Cookies
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Ingredients: 2 cups unsweetened shredded coconut; 1 cup almond flour; 0.33333334326744 cup maple syrup; 3.5 tablespoons melted coconut oil; 0.5 teaspoon vanilla extract; 0.125 teaspoon salt

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These low-carb and gluten-free cookies with coconut oil can be baked or left unbaked. If baking, this recipe produces a crisp cookie. Adjust temperature and time to your liking.

Recipe by IK

Updated on January 4, 2022

Prep Time:

15 mins

Cook Time:

5 mins

Total Time:

20 mins

Servings:

24

Yield:

24 cookies

Jump to Nutrition Facts

Ingredients

2 cups unsweetened shredded coconut
1 cup almond flour
⅓ cup maple syrup
3 ½ tablespoons melted coconut oil
½ teaspoon vanilla extract
⅛ teaspoon salt

Directions

Line 2 baking sheets with parchment paper.
Stir together coconut, almond flour, maple syrup, coconut oil, vanilla extract, and salt in a bowl until well blended.
Drop cookie dough in tablespoon-sized mounds onto the prepared baking sheets. Cover and refrigerate or freeze until use.
If baking cookies, preheat the oven to 400 degrees F (200 degrees C).
Transfer cookies to 2 ungreased cookie sheets.
Bake in the preheated oven until browned, 5 to 10 minutes.

Nutrition Facts (per serving)

110	Calories
10g	Fat
6g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 24
Calories 110
% Daily Value *
Total Fat 10g	12%
Saturated Fat 6g	32%
Sodium 15mg	1%
Total Carbohydrate 6g	2%
Dietary Fiber 2g	6%
Total Sugars 3g
Protein 2g
Vitamin C 0mg	1%
Calcium 5mg	0%
Iron 0mg	2%
Potassium 51mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.