It's an amazing recipe!

Gallery

Recipe Summary

prep:
20 mins
cook:
1 hr
additional:
10 mins
total:
1 hr 30 mins
Servings:
8
Yield:
1 loaf
Advertisement

Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan.

    Advertisement
  • Combine flour, sugar, baking soda, baking powder, and salt in a bowl. Pour in milk, olive oil, and avocado oil. Add mashed bananas and raisins and stir to combine. Pour into the prepared loaf pan.

  • Bake in the preheated oven until a toothpick inserted in the center comes out clean, 60 to 65 minutes. Let bread cool in the pan for 10 minutes, then turn out onto a wire rack to cool completely.

Nutrition Facts

435 calories; protein 4.4g 9% DV; carbohydrates 59.2g 19% DV; fat 21.1g 32% DV; cholesterol 1.2mg; sodium 304.9mg 12% DV. Full Nutrition
Advertisement
Advertisement