Tuna Casserole with Shirataki Noodles
This recipe is diet-friendly and is slightly creamy without being too rich! Clean flavors combined with fresh vegetables and shirataki noodles makes this a winner.
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Recipe Summary
Ingredients
2
Original recipe yields 2 servings
Directions
Cook's Note:
You can easily substitute pork or chicken in place of tuna and change any of the spice combinations as your taste requires. Your imagination is the only limit to variations.
Nutrition Facts
Per Serving:
229 calories; protein 29.8g; carbohydrates 20.2g; fat 4.2g; cholesterol 38.6mg; sodium 460.3mg. Full Nutrition