Name: Sweet Potato Fries
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 4 sweet potatoes, or more to taste; 1 teaspoon kosher salt; ⅓ cup olive oil; 1 ½ teaspoons ground black pepper

Sweet Potato Fries

These sweet potato fries are a great side dish that my family loves.

prep:

10 mins

cook:

20 mins

total:

30 mins

Servings:

Yield:

4 servings

Ingredients

Original recipe yields 4 servings

The ingredient list now reflects the servings specified

4 sweet potatoes, or more to taste
1 teaspoon kosher salt
⅓ cup olive oil
1 ½ teaspoons ground black pepper

Directions

Step 1

Preheat the oven to 400 degrees F (200 degrees C).

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Step 2

Cut each sweet potato in half crosswise. Quarter each half lengthwise. Cut each quarter evenly into 2 to 4 pieces. Repeat with remaining sweet potatoes.
Step 3

Place sweet potatoes on a rimmed baking sheet. Add salt. Drizzle olive oil on top. Stir up potatoes to coat with oil; spread out evenly on the baking sheet. Season with pepper.
Step 4

Bake in the preheated oven, stirring every 10 minutes, until browned, 20 to 30 minutes.

Nutrition Facts

Per Serving:

405 calories; protein 4.5g; carbohydrates 57.7g; fat 18.2g; sodium 636.9mg. Full Nutrition

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Ingredients

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