Leftover Ham and Veggie Soup
I created this soup using leftover ham and veggies I had on hand. It's quick and easy. Hope you like it.
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Recipe Summary
Ingredients
8
Original recipe yields 8 servings
Directions
Nutrition Facts
Per Serving:
388 calories; protein 15.8g; carbohydrates 46.2g; fat 16.7g; cholesterol 39mg; sodium 1460.9mg.
Full Nutrition