Chicken, Spinach, and Artichoke Manicotti
A creamy, low-fat Alfredo sauce tops these manicotti stuffed with ground chicken, spinach, and artichoke for a great comfort dish. Serve with a garden salad and garlic French bread.
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Recipe Summary
Ingredients
6
Original recipe yields 6 servings
Directions
Cook's Note:
The number of servings may vary depending upon how many manicotti each person eats.
Nutrition Facts
Per Serving:
671 calories; protein 54.6g; carbohydrates 41.7g; fat 32.1g; cholesterol 144.9mg; sodium 1241.4mg.
Full Nutrition