A recipe that was used for our town's annual Memorial Day barbecue. My mom made it for years and passed it down to me. She quit using measurements so long ago that I was only given the ingredients. I've only ever made it by taste.



Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Preheat the oven to 350 degrees F (175 degrees C).

  • Mix together baked beans with pork, bacon, onion, brown sugar, ketchup, barbeque sauce, mustard, and molasses in a Dutch oven.

  • Cover and bake in the preheated oven until thickened and bubbling, 45 to 60 minutes.

Nutrition Facts

313 calories; 7.7 g total fat; 24 mg cholesterol; 1075 mg sodium. 50.7 g carbohydrates; 13.3 g protein; Full Nutrition


1 Ratings
  • 5 star values: 0
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0