Sesame Cookies
This cookie recipe is adapted from my go-to peanut butter cookie recipe. I think I like it better sesame style with tahini!
Ingredients
34
Original recipe yields 34 servings
Directions
Cook's Notes:
You can use vanilla extract instead of almond, if preferred.
Roll cookies in a mixture of equal parts white sugar and sesame seeds instead of drizzling with honey for a cleaner cookie, or roll cookies in black sesame seeds for a prettier cookie.
Nutrition Facts
Per Serving:
97 calories; 5.3 g total fat; 13 mg cholesterol; 50 mg sodium. 11.7 g carbohydrates; 1.5 g protein; Full Nutrition
