Hot Wing Hummus
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Ingredients15 m servings 96
Original recipe yields 12 servings
- Combine garbanzo beans and great northern beans in a large colander; rinse and allow to drain.
- Place the beans, wing sauce, ranch dressing mix, lemon juice, tahini, and garlic in the bowl of a food processor; process until smooth, scraping down the sides as necessary. Add olive oil and blend until hummus has thinned to desired consistency. Season with salt and pepper.
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- Cook's Note:
- Save some juice when draining and rinsing the beans to use as a substitute for the olive oil, if desired.
Per Serving: 96 calories; 2 15.7 4.2 0 524 Full nutrition
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