Sriracha Shrimp
Sriracha leads a sweet 'n spicy team of Sichuan peppercorns, five-spice, teriyaki, and oyster sauce to flavor this quick and easy sauteed shrimp recipe. Warning: this is spicy!
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Recipe Summary
Ingredients
1
Original recipe yields 1 servings
Directions
Nutrition Facts
Per Serving:
180 calories; protein 21g 42% DV; carbohydrates 8.5g 3% DV; fat 5.8g 9% DV; cholesterol 191.1mg 64% DV; sodium 3131.6mg 125% DV.
Full Nutrition