Dairy-Free Silver Dollar Pancake
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Ingredients10 m servings 173
Original recipe yields 1 servings (1 10-inch pancake)
- Mix flour, soy milk, egg white, and sweetener together. Add baking soda and stir batter to combine.
- Mist a skillet with cooking spray and heat over medium heat. Pour batter into the skillet and cook until bubbles form and the edges are dry, 2 to 3 minutes. Flip and cook until browned on the other side, about 2 minutes more.
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Per Serving: 173 calories; 1.6 27.9 10.8 0 1346 Full nutrition