Easy Breakfast Pita Pizzas

Name: Easy Breakfast Pita Pizzas
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Ingredients: 3 links Smithfield® breakfast sausage; 0.25 onion, chopped; 2 tablespoons extra-virgin olive oil; 4 eggs, beaten; 2 pita bread rounds; 0.5 tomato, chopped; 0.5 cup chopped spinach; 0.5 cup shredded Cheddar cheese; 1 avocado - peeled, pitted, and sliced

4.7

(6)

6 Reviews

7 Photos

This easy-to-make Breakfast Pita Pizza is always a crowd pleaser, from the pickiest kid to the hungriest parent. It's fun to construct, quick to bake, and the sausage is the star.

Recipe by Smithfield

Updated on January 14, 2022

7

Prep Time:

20 mins

Cook Time:

30 mins

Total Time:

50 mins

Servings:

4

Yield:

2 pizzas

Jump to Nutrition Facts

Ingredients

3 links Smithfield® breakfast sausage
¼ onion, chopped
2 tablespoons extra-virgin olive oil
4 eggs, beaten
2 pita bread rounds
½ tomato, chopped
½ cup chopped spinach
½ cup shredded Cheddar cheese
1 avocado - peeled, pitted, and sliced

Directions

Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
Place Smithfield® breakfast sausage in a large skillet and cook over medium-high heat, chopping sausage and turning occasionally, until evenly browned, about 10 minutes. Drain on paper towels.
Cook and stir onion in the same skillet until soft and translucent, about 5 minutes. Remove and set aside.
Heat olive oil in the skillet. Pour in eggs and cook, stirring occasionally, until set, 3 to 5 minutes.
Place pita breads on lined baking sheet. Top with sausage, scrambled eggs, tomato, and spinach. Sprinkle Cheddar cheese over toppings.
Bake in the preheated oven until cheese has melted, about 10 minutes. Serve garnished with avocado slices.

Nutrition Facts (per serving)

401	Calories
28g	Fat
23g	Carbs
14g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 401
% Daily Value *
Total Fat 28g	36%
Saturated Fat 8g	40%
Cholesterol 211mg	70%
Sodium 436mg	19%
Total Carbohydrate 23g	9%
Dietary Fiber 4g	16%
Total Sugars 2g
Protein 14g
Vitamin C 9mg	43%
Calcium 167mg	13%
Iron 2mg	12%
Potassium 428mg	9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.