Chimichurri Roasted Potatoes
These potatoes are a great side dish all year round. They stand up to grilled and roasted meats very well. Sometimes I add a chopped cherry pepper to the chimichurri to add a little heat and color.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Nutrition Facts
Per Serving:
291 calories; protein 5g; carbohydrates 38.7g; fat 14g; sodium 58.3mg.
Full Nutrition