Orecchiette Mushroom Pasta
Vegetarian orecchiette mushroom pasta. The onion, Parmesan, and pasta water creates a light, creamy sauce.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Nutrition Facts
Per Serving:
478 calories; protein 13.7g; carbohydrates 52.5g; fat 21.6g; cholesterol 36.4mg; sodium 271.7mg.
Full Nutrition