Creamy Pesto Dipping Sauce (For Veggies)


Spice up your veggies with a pesto flavored dip from Buitoni. This incredibly indulgent dip uses only a few ingredients but packs a full-flavored punch.

Prep Time:
10 mins
Total Time:
10 mins
1 2/3 cups


  • 1 (7 ounce) container BUITONI® Pesto with Basil

  • 4 ounces cream cheese, softened

  • ½ cup sour cream

  • 2 tablespoons grated Parmesan cheese


  1. PLACE pesto, cream cheese, sour cream and Parmesan cheese in food processor or blender; cover. Process until creamy.

  2. SERVE with fresh vegetables and/or shrimp.


Please look in your Grocer's Refrigerated Section for Buitoni's Pasta and Sauces

Nutrition Facts (per serving)

114 Calories
10g Fat
3g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 14
Calories 114
% Daily Value *
Total Fat 10g 13%
Saturated Fat 5g 23%
Cholesterol 18mg 6%
Sodium 170mg 7%
Total Carbohydrate 3g 1%
Dietary Fiber 1g 3%
Total Sugars 1g
Protein 3g
Vitamin C 0mg 1%
Calcium 24mg 2%
Iron 0mg 1%
Potassium 22mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.