Best Lamb Curry
This is a delicious and authentic-tasting Indian curry. You can also substitute goat meat for the lamb. Serve hot with rice or naan bread.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Cook's Notes:
You can adjust the amount of red chile powder to your taste, or replace it with paprika if you prefer.
You can also use goat stew meat instead of lamb.
Nutrition Facts
Per Serving:
260 calories; protein 21.1g; carbohydrates 15.5g; fat 12.7g; cholesterol 56.2mg; sodium 705.7mg.
Full Nutrition