Snow on the Mountain (Lamb Curry)
A rich, savory Indian curry recipe that can be made as mild or spicy as desired. Serve with rice and any of these optional suggested toppings: toasted coconut, green onions, carrots, grapes, pineapple, raisins, peanuts, cashews, almonds, or anything else you have around!
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Recipe Summary
Ingredients
6
Original recipe yields 6 servings
Directions
Nutrition Facts
Per Serving:
441 calories; protein 21g; carbohydrates 19.7g; fat 30.7g; cholesterol 72.1mg; sodium 934.1mg.
Full Nutrition