Zuppa Toscana Bake
Everything you love about zuppa toscana in a form that's more transportable and easier for small children to eat.
Original recipe yields 6 servings
You can substitute kale for spinach.
491 calories; protein 19.7g; carbohydrates 22.6g; fat 36g; cholesterol 100mg; sodium 1227.5mg. Full Nutrition