Enchilada Baked Chicken Thighs
Eliminate the tortillas and still get the flavors you love in enchiladas without all the carbs in these baked chicken thighs.
Eliminate the tortillas and still get the flavors you love in enchiladas without all the carbs in these baked chicken thighs.
Super easy to make. Cooked a bit longer than 10 min after draining and adding rest of sauce to make sure it was thoroughly cooked. I also seasoned my meat prior to covering in enchilada sauce and glad I did. I added Goya Sauzon and Adobo All seasoning with a dab of pepper. I think next time I will save a little enchilada sauce for the broiling.
Read MoreSuper easy to make. Cooked a bit longer than 10 min after draining and adding rest of sauce to make sure it was thoroughly cooked. I also seasoned my meat prior to covering in enchilada sauce and glad I did. I added Goya Sauzon and Adobo All seasoning with a dab of pepper. I think next time I will save a little enchilada sauce for the broiling.
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