Sourdough Coffee Cake

Name: Sourdough Coffee Cake
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: cooking spray; 2 cups sourdough starter, at room temperature; 2 cups all-purpose flour; 1 cup white sugar; 0.66666668653488 cup oil; 2 teaspoons baking powder; 1 scant teaspoon salt; 0.5 teaspoon ground cinnamon; 1 cup brown sugar; 0.25 cup butter, softened; 2 teaspoons ground cinnamon; 2 tablespoons melted butter, at room temperature; 2 tablespoons milk; 1 teaspoon vanilla extract

3.6

(5)

4 Reviews

1 Photo

This recipe was traded to me for sourdough starter I had to share. It is quick and tasty.

Recipe by Jonna

Published on June 19, 2020

Prep Time:

10 mins

Cook Time:

30 mins

Total Time:

40 mins

Servings:

12

Yield:

1 9x13-inch pan

Jump to Nutrition Facts

Ingredients

Cake Batter:

cooking spray
2 cups sourdough starter, at room temperature
2 cups all-purpose flour
1 cup white sugar
⅔ cup oil
2 teaspoons baking powder
1 scant teaspoon salt
½ teaspoon ground cinnamon

Topping:

1 cup brown sugar
¼ cup butter, softened
2 teaspoons ground cinnamon

Glaze:

2 tablespoons melted butter, at room temperature
2 tablespoons milk
1 teaspoon vanilla extract

Directions

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan with cooking spray.
Combine sourdough starter, flour, sugar, oil, baking powder, salt, and cinnamon in a bowl; beat with an electric mixer until smooth and thick. Pour batter into the prepared pan.
Mix brown sugar, softened butter, and cinnamon in a bowl until evenly moistened. Sprinkle topping over the cake batter.
Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 30 minutes.
Meanwhile, mix melted butter, milk, and vanilla in a bowl with a fork until smooth. Drizzle glaze over the coffee cake while the cake is still hot.

Cook's Note:

Butter flavoring may be substituted for vanilla, if desired.

Nutrition Facts (per serving)

432	Calories
18g	Fat
63g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 432
% Daily Value *
Total Fat 18g	24%
Saturated Fat 6g	28%
Cholesterol 16mg	5%
Sodium 333mg	14%
Total Carbohydrate 63g	23%
Dietary Fiber 2g	6%
Total Sugars 36g
Protein 5g
Vitamin C 0mg	1%
Calcium 94mg	7%
Iron 2mg	13%
Potassium 142mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.