Chicken Shawarma Sandwiches
You will love these chicken shawarma sandwiches with pita bread for lunch, dinner, or a quick and easy meal.
Gallery
Recipe Summary
Ingredients
8
Original recipe yields 8 servings
Directions
Cook's Notes:
You can also use markouk bread or flat bread from any Middle Eastern store. Tortillas work well also. If you use markouk bread due to its size you will have to cut it before filling and wrapping the sandwiches.
You could also use an indoor grill machine to toast the sandwiches, like the Lean Mean Fat Grilling Machine(R).
Nutrition Facts
Per Serving:
253 calories; protein 16.6g; carbohydrates 22.1g; fat 10.7g; cholesterol 34.6mg; sodium 202.6mg.
Full Nutrition