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My review
Sweet and Garlicky Korean Chicken Wings
33
Chateau Ste Michelle
"Turn your picnic game up to 100 with these sweet – not spicy – Korean Chicken Wings made to pair with Chateau Ste. Michelle. This makes excellent picnic food."
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Ingredients
50 m servings 58Original recipe yields 24 servings (24 drumettes)
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Directions
{{model.addEditText}} Print- Preheat oven to 300 degrees F.
- Mix first 9 ingredients together in a bowl and set aside.
- Toss the chicken with vegetable oil and roast in the preheated oven until cooked through, 25 to 30 minutes. Turn oven up to 400 degrees F.
- Toss chicken liberally with the sauce. Return to the oven and roast for another 10 minutes. Serve hot, or allow to cool overnight.
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Footnotes
- For more recipe ideas and Chateau Ste. Michelle pairings click here.
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Reviews
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6/8/2019
This did not turn out as flavorful as I would have liked. The Korean paste has a great flavor; the next time I will increase the amount I use and use paprika to spice it up more.
5/30/2019
Followed recipe taste great might make a slight change next time but only because of personnel taste