Rating: 3.5 stars 3.6
5 Ratings
  • 5 star values: 1
  • 4 star values: 3
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 1

Pesto makes a flavorful base for this vinaigrette made with balsamic vinegar and Dijon mustard. Toss with your favorite salad greens, and you have a perfect accompaniment for any Italian-Style meal.

Gallery

Recipe Summary

prep:
5 mins
total:
5 mins
Servings:
4
Yield:
0.5 cup
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • COMBINE pesto, vinegar and mustard in small bowl; whisk until smooth. Serve over salad greens.

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Tips

Please look in your Grocer's Refrigerated Section for Buitoni's Pasta and Sauces

Nutrition Facts

164 calories; protein 3.9g; carbohydrates 9.9g; fat 12.2g; cholesterol 10mg; sodium 369.3mg. Full Nutrition
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