Cold Brew Iced Coffee
Delicious iced coffee. The cold brew method guarantees a drink that's refreshing without being bitter.
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Recipe Summary
Ingredients
2
Original recipe yields 2 servings
Directions
Cook's Notes:
If you don't have a French press, you can use any kind of pitcher.
Use a fine strainer or paper coffee filter to separate the grounds from the water after cold brewing.
If coffee is too strong, dilute with cold water, milk, or cream to taste.
Nutrition Facts
Per Serving:
15 calories; protein 0.7g; carbohydrates 3g; sodium 36.6mg.
Full Nutrition
