Best Blackberry Pie

Name: Best Blackberry Pie
Prep time: 30 min
Cook time: 60 min
Total time: 210 min
Ingredients: 2 cups all-purpose flour; 1 teaspoon sea salt; 0.75 cup cold butter; 0.25 cup shortening; 0.5 cup ice water; 8 cups fresh blackberries; 1 cup white sugar; 6 tablespoons potato starch

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In late July, blackberries grow everywhere in my hometown. I came up with this pie recipe after coming home with a big basket full of fresh, ripe berries.

Recipe by MUSICFOROXYGEN

Published on June 19, 2020

Prep Time:

30 mins

Cook Time:

1 hrs

Additional Time:

2 hrs

Total Time:

3 hrs 30 mins

Servings:

8

Yield:

1 9-inch pie

Jump to Nutrition Facts

Ingredients

2 cups all-purpose flour
1 teaspoon sea salt
¾ cup cold butter
¼ cup shortening
½ cup ice water
8 cups fresh blackberries
1 cup white sugar
6 tablespoons potato starch

Directions

Mix flour and salt together in a medium mixing bowl. Cut in butter and shortening using a pastry blender until mixture resembles coarse oatmeal. Stir in ice water until dough comes together into a ball. Divide into 2 pieces.
Preheat the oven to 450 degrees F (230 degrees C).
Transfer dough to a lightly floured surface and roll out into 10-inch crusts. Place 1 crust into a 9-inch pie pan.
Combine blackberries, sugar, and potato starch in a large mixing bowl. Pour the berry mixture into the pie crust. Lay the second crust over the berries. Press edges together to seal; crimp with a fork. Make 4 small slits in the top crust.
Bake in the preheated oven for 15 minutes. Reduce oven temperature to 350 degrees F (175 degrees C). Continue baking until top is golden brown, about 45 minutes.
Let cool completely until set, about 2 hours.

Nutrition Facts (per serving)

502	Calories
25g	Fat
68g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 502
% Daily Value *
Total Fat 25g	32%
Saturated Fat 13g	63%
Cholesterol 46mg	15%
Sodium 346mg	15%
Total Carbohydrate 68g	25%
Dietary Fiber 8g	29%
Total Sugars 32g
Protein 5g
Vitamin C 30mg	151%
Calcium 54mg	4%
Iron 5mg	28%
Potassium 275mg	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.