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Ingredients15 m servings 615
Original recipe yields 4 servings
- Mix cooked turkey, 1/3 cup plus 1 tablespoon mayonnaise, mustard, and red wine vinegar together in a bowl and set aside.
- Mix Romaine lettuce, salad greens, celery, red onion, grapes, olive oil, vinegar, sugar, salt, and pepper together in a large pretty serving bowl and toss to blend.
- Make a depression in the center of the lettuce mixture in the serving bowl. Mound the chicken mixture in the center and sprinkle with peanuts.
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- Cook's Notes:
- You can use cooked chicken in place of turkey, if you prefer. Slivered almonds can be used instead of peanuts.
Per Serving: 615 calories; 50.2 17.4 25.9 61 667 Full nutrition
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