Sourdough Apple Pancakes
These sourdough pancakes are adapted from the Fanny Farmer pancake recipe that I've used since I was a girl. Still perfecting it!
Baking powder will make these pancakes fluffier.
You can also use half buckwheat flour or rolled oats.
Adjust the amount of milk as needed. You can use any kind you want: whole, buttermilk, fat free, lactose free, coconut, soy, almond... you get the point! Or even yogurt or kefir!