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Danforth Salad

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"This delightful salad is the perfect pairing for a BBQ. We love it with applewood smoked ribs and a cool gin cocktail (a white lady is the best). It's a Mediterranean-inspired Toronto summer classic, named after Danforth Avenue, which is home to a large Greek community. Not sure when it was invented, but we ate it all the time growing up in north Toronto in the 1980s. Yummy."
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Ingredients

10 m servings 174
Original recipe yields 4 servings

Directions

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  1. Combine cucumber, watermelon, strawberries, feta cheese, mint, and basil in a bowl; carefully mix to combine. Squeeze lime juice on top. Sprinkle salad with walnuts and garnish with additional mint leaves before serving.

Nutrition Facts


Per Serving: 174 calories; 9.2 21.3 5.6 17 213 Full nutrition

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