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Authentic Horchata
Rating: 2.5 stars
A light, sweet drink perfect for the holidays or on a hot summer day! With a milky consistency, this drink is infused with cinnamon and vanilla, adding to its Spanish origin. Try if you love the the flavor of rice pudding or want a new dessert drink recipe! Will last about 4 days in the refrigerator.
prep:
15 mins
additional:
10 hrs
total:
10 hrs 15 mins
Servings:
6
Yield:
6 servings
Authentic Horchata

Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified

Directions

  • Grind rice into very fine, cornmeal-sized pieces using a blender or coffee grinder.

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  • Transfer ground rice to a medium bowl, pour warm water on top, and drop in cinnamon sticks. Cover and refrigerate, 8 hours to overnight.

  • Remove the cinnamon sticks. Place mixture back in the blender and puree until as smooth as possible.

  • Line a sieve with a couple layers of cheesecloth and strain the mixture. Squeeze cloths to extract as much flavor as possible.

  • Stir in milk, sugar, and vanilla extract until sugar has dissolved. Chill completely, at least 2 hours.

  • Serve over ice, garnished with cinnamon.

Nutrition Facts

Per Serving:
190 calories; protein 4.2g; carbohydrates 38.2g; fat 1.8g; cholesterol 6.5mg; sodium 38.2mg. Full Nutrition
© Copyright 2021 allrecipes.com. All rights reserved. Printed from https://www.allrecipes.com 01/20/2021
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© Copyright 2021 allrecipes.com. All rights reserved. Printed from https://www.allrecipes.com 01/20/2021