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My review
Cheesecake Fruit Wraps
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Becky Crew Fleischauer
"Cheesecake fruit wrap! Great for breakfast!"
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Ingredients
25 m servings 166Original recipe yields 6 servings (6 wraps)
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Mash cream cheese, sugar, and vanilla together with fork until smooth.
- Top each tortilla with 2 tablespoons of the cream cheese mixture, spreading it into a square all the way to the edges. Arrange strawberries and kiwis in a single layer inside each square. Top with banana slices. Fold up tortillas, pushing in any filling that slides out. Set wraps seam sides down on a plate and press to seal.
- Freeze for 10 minutes to set. Cut wraps in half on the bias.
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