Added to shopping list. Go to shopping list.
Ingredients10 m servings 49
Original recipe yields 8 servings
- Combine chickpeas, lemon juice, tamarind pulp, olive oil, and sesame oil in a food processor; blend until combined. Stream reserved chickpea liquid into the mixture as it blends until desired consistency is reached.
You might also like
Per Serving: 49 calories; 1.5 7.6 1.9 0 8 Full nutrition