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Air Fryer Steak Tips and Portobello Mushrooms

Rated as 4.5 out of 5 Stars
8k

"Using an air fryer will allow rapid cooking where dinner is done in under 30 minutes! Serve on top of mashed potatoes if desired."
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Ingredients

30 m servings 548
Original recipe yields 2 servings

Directions

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  1. Combine olive oil, coconut aminos, steak seasoning, and garlic powder in a small bowl. Mix well, add steak pieces, and marinate for 15 minutes.
  2. Preheat an air fryer to 390 degrees F (200 degrees C). Line the bottom of the air fryer basket with perforated parchment paper.
  3. Drain steak pieces from marinade. Add steak and quartered portobello mushrooms to the air fryer basket.
  4. Cook in the preheated air fryer for 5 minutes. Remove basket, toss steak and mushrooms around, and continue cooking for an additional 4 minutes.

Nutrition Facts


Per Serving: 548 calories; 40.1 4.9 41 98 731 Full nutrition

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Reviews

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Steak was so tender! I will try to sear the steak first next time and maybe add to the marinade.