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4-Ingredient Strawberry Vinaigrette

Rated as 5 out of 5 Stars

"Slightly tangy, easy vinaigrette with fresh strawberries, poppy seeds, apple cider vinegar, and honey - great for a spinach salad."
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1 h 5 m servings 37
Original recipe yields 4 servings


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  1. Combine apple cider vinegar, strawberry puree, and honey in a mini blender; blend until smooth. Pour into a glass container and add poppy seeds. Let rest on counter for an hour for flavors to marinate, then store in fridge.


  • Cook's Notes:
  • I serve this over 12 oz of baby spinach with a handful of dried cranberries and 2 tablespoons of roasted nuts. I like pine nuts but they are very expensive so I usually use a combo of pine nuts, slivered almonds, and pumpkin seeds but feel free to use what works for your family.
  • The amount of honey needed will depend on how sweet your strawberries are. Taste and adjust.

Nutrition Facts

Per Serving: 37 calories; 0.4 8.2 0.3 0 1 Full nutrition

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Read all reviews 4
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So easy to make and so delicious! I used a mini food processor to puree my strawberries. Next time I might cut back a little on the apple cider vinegar. Other than that, I loved it. Thank you fo...

Fantastic flavor, and super easy to make! It's perfect as is, however I added a sprinkle of salt - just personal preference. I used my mini food processor to blend everything up. Served with a d...

Very easy to make. Everyone loved it...

A nice refreshing taste and easy to make.